Rapid and sensitive electrochemical determination of flavonoids in Albanian wines using zeolite X and Prrenjasi clay as carbon paste modifiers: Original scientific paper. J. Electrochem. Sci. Eng. [Internet]. 2025 May 1 [cited 2026 May 28];15(4). Available from: https://pub.iapchem.org/ojs/index.php/JESE/article/view/2682